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I’m not one to wake before the sun rises, before my daughter rises even. I dream of being “alive at five” on a regular basis one day, but for now, I usually wait to bid sleep farewell until Aletheia’s little feet coming running across the apartment from her room to ours and jumps in bed […]

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“Market to Menu” is a blog series in which I share one local vendor and/or product along with a weekly menu to encourage local support, build community, and inspire creativity.  || M    A    R    K    E    T ||  5th generation farmer, Andy Holloway, opened the door to the hoop house […]

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These sausage, egg, and cheese sliders are classic, sure to please, and easily made ahead of time the night before. Just reheat in the microwave or oven! It’s really tough to beat the quality and taste of fresh, local sausage. Breakfast perfection. // Recipe Featured on Relay Foods //   Sausage Sliders  Ingredients:  3 eggs 1 […]

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“Market to Menu” is a blog series in which I share one local vendor and/or product along with a weekly menu to encourage local support, build community, and inspire creativity.  || M    A    R    K    E    T ||  I drove across the 2 mile bay bridge, a bundle of nerves […]

Chocolate Miracle Cupcakes | {Re}visionary Life

A year ago I nervously applied to contribute at CupcakeMAG as the resident foodie. I had no experience and honestly didn’t have a clue, but going on the recommendation of a friend, I took a chance and put myself out there. It was terrifying, but not as terrifying as it was to actually be accepted! […]

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A thick math textbook lay heavy in my lap, the problems on the page the least of my concern at the time. In a rare moment of quiet in a household of seven homeschooled kids, I, the mathematically challenged one, sat on the couch in the living room completely puzzled over the thought that relentlessly kept […]

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“Market to Menu” is a blog series in which I share one local vendor and/or product along with a weekly menu to encourage local support, build community, and inspire creativity.  || M    A    R    K    E    T ||  It’s been over 6 months since I started the Market to Menu […]

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Isn’t God abundantly kind to send us out of summer with a beautiful harvest of sweet, smooth peaches? The soft flesh of a yellow peach has always been a favorite of mine, and peach crisp and peach pies are always winners in my book. So I could hardly imagine anything better than folding those sweeties […]

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I have just the breakfast treat to get you , peanut butter granola with dark chocolate chips and chopped, toasted almonds! Oh, and did I forget to mention the maple syrup?! Seriously, pin this real quick because you’ll want to whip this up as soon as possible. I took the whole batch with me on a family […]

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Hello. My name is Susanna. I’m 27 years old, and I’ve never been to a public beach. Until last week, that is. Shocking, I know. Beaches just have never been my thing. I’m more of a mountains and rivers kinda gal. But when my mom and sisters suggested a day trip to the beach during […]